Want something like ramen but takes SIGNIFICANTLY less ingredients and time to make? Here's your new go-to.
Ingredients:
Awase Dashi (~2 Quart Yield):
2 Quarts Water
3 Sheets Kombu
25g Bonito Flakes
1 Serving of Soup:
2 Cups Awase Dashi
1 Skinless and Boneless Chicken Thigh
1 Shiitake
2 Green Onions
1.5 Tbs Red Miso Paste
2 Tbs Mirin
2 Slices of Kamaboko Fish Cake
Togarashi to Taste
If you'd like to be an absolute legend and support the channel's growing grocery expenses, here's how! 👹
https://ko-fi.com/wolfgangpanicali
MisoJapanese FoodCooking
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